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Chapter 6 · Class 9 Social Studies

Food Security in India (Economics) — Important Questions

47 questions With answers CBSE format

SUMMARY: The chapter "Food Security in India" discusses the concept of food security, its importance, and the measures taken by the Indian government to ensure food security for its population.
KEY TOPICS: food security, Public Distribution System (PDS), buffer stock, food grains, National Food Security Act, famine, malnutrition, poverty, government schemes, agricultural production

Q1 1 Mark

What is the primary objective of the Public Distribution System (PDS) in India?

ATo provide food grains at market prices
BTo ensure food security for the poor
CTo promote agricultural exports
DTo regulate food prices in the market
Check answerHide answer
Correct answer: Option 2 — To ensure food security for the poor
Q2 1 Mark

Which of the following is a key component of food security?

AAvailability of food
BHigh market prices
CExport of food grains
DReduction of agricultural land
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Correct answer: Option 1 — Availability of food
Q3 1 Mark

The National Food Security Act was enacted in which year?

A2005
B2013
C2010
D2015
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Correct answer: Option 2 — 2013
Q4 1 Mark

Buffer stock is maintained by the government to:

AControl inflation
BEnsure food availability during shortages
CIncrease agricultural exports
DReduce the cost of production
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Correct answer: Option 2 — Ensure food availability during shortages
Q5 1 Mark

Which of the following is NOT a reason for food insecurity in India?

APoverty
BFamine
CHigh agricultural productivity
DMalnutrition
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Correct answer: Option 3 — High agricultural productivity
Q6 1 Mark

What is the role of the Food Corporation of India (FCI)?

ATo regulate food prices
BTo import food grains
CTo procure and distribute food grains
DTo promote organic farming
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Correct answer: Option 3 — To procure and distribute food grains
Q7 1 Mark

Which of the following is a consequence of food insecurity?

AIncreased agricultural productivity
BImproved health outcomes
CMalnutrition
DHigher employment rates
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Correct answer: Option 3 — Malnutrition
Q8 1 Mark

The term 'food grains' primarily refers to:

AFruits and vegetables
BCereals and pulses
CMeat and dairy products
DProcessed foods
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Correct answer: Option 2 — Cereals and pulses
Q9 1 Mark

Which government scheme aims to provide subsidized food grains to the poor?

AMahatma Gandhi National Rural Employment Guarantee Act
BIntegrated Child Development Services
CPublic Distribution System
DPradhan Mantri Kisan Samman Nidhi
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Correct answer: Option 3 — Public Distribution System
Q10 1 Mark

Food security is directly linked to which of the following factors?

AEconomic growth
BCultural practices
CPolitical stability
DAll of the above
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Correct answer: Option 4 — All of the above
Q11 1 Mark

Which of the following statements about malnutrition is true?

AIt only affects children
BIt is a result of food insecurity
CIt is not a health issue
DIt is only caused by lack of food
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Correct answer: Option 2 — It is a result of food insecurity
Q12 1 Mark

What is the significance of the National Food Security Act?

AIt eliminates all forms of poverty
BIt provides legal entitlement to food grains
CIt focuses solely on agricultural production
DIt regulates international food trade
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Correct answer: Option 2 — It provides legal entitlement to food grains
Q13 1 Mark

Which of the following is a challenge to achieving food security in India?

ATechnological advancements in agriculture
BClimate change impacts on agriculture
CIncreased food production
DGovernment subsidies
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Correct answer: Option 2 — Climate change impacts on agriculture
Q14 1 Mark

What is one of the main reasons for the establishment of buffer stocks?

ATo sell food grains at higher prices
BTo stabilize food supply during emergencies
CTo promote food exports
DTo reduce food wastage
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Correct answer: Option 2 — To stabilize food supply during emergencies
Q15 1 Mark

Which of the following best describes food security?

AAccess to food only during harvest season
BAvailability of food at all times for all people
CFood production exceeding consumption
DFood being available only in urban areas
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Correct answer: Option 2 — Availability of food at all times for all people
Q16 3 Marks

What is food security and why is it important for a country like India?

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Food security refers to the availability of food and individuals' access to it. It is crucial for India as it ensures that all citizens have sufficient, safe, and nutritious food to maintain a healthy life, thereby reducing hunger and malnutrition.
Q17 3 Marks

Explain the role of the Public Distribution System (PDS) in ensuring food security in India.

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The Public Distribution System (PDS) is a government program that distributes food grains at subsidized prices to the underprivileged sections of society. It aims to provide essential commodities to ensure food security for the poor and reduce hunger and malnutrition.
Q18 3 Marks

What is buffer stock and how does it contribute to food security in India?

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Buffer stock refers to the stock of food grains that the government maintains to ensure food availability during times of shortage. It helps stabilize prices and ensures that food is available to the needy during crises or poor harvests, thus contributing to food security.
Q19 3 Marks

Discuss the significance of the National Food Security Act in India.

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The National Food Security Act aims to provide subsidized food grains to approximately two-thirds of India's population. It ensures the right to food for all and seeks to improve nutritional levels, thereby enhancing food security across the country.
Q20 3 Marks

How does poverty affect food security in India?

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Poverty directly impacts food security as low-income households often lack access to sufficient and nutritious food. This leads to malnutrition and health issues, making it difficult for these families to escape the poverty cycle, further exacerbating food insecurity.
Q21 3 Marks

What measures has the Indian government taken to combat malnutrition?

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The Indian government has implemented various schemes such as the Integrated Child Development Services (ICDS) and the Mid-Day Meal Scheme to combat malnutrition. These programs aim to provide nutritious meals to children and pregnant women, improving their health and nutritional status.
Q22 3 Marks

Describe the relationship between agricultural production and food security in India.

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Agricultural production is vital for food security as it determines the availability of food grains. Increased agricultural productivity ensures a stable supply of food, which is essential for feeding the growing population and reducing hunger and malnutrition in India.
Q23 3 Marks

What are the consequences of famine on food security?

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Famine leads to severe food shortages, resulting in widespread hunger, malnutrition, and increased mortality rates. It disrupts livelihoods, causes displacement, and can have long-term socio-economic impacts, significantly undermining food security.
Q24 3 Marks

Explain how government schemes can enhance food security in rural areas.

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Government schemes such as the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA) provide employment and income to rural households, enabling them to purchase food. Additionally, schemes that promote agricultural development and provide subsidies help improve food production and security in rural areas.
Q25 3 Marks

What role does the Food Corporation of India (FCI) play in food security?

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The Food Corporation of India (FCI) is responsible for procuring, storing, and distributing food grains in India. It plays a crucial role in maintaining buffer stocks and ensuring the effective implementation of the Public Distribution System, thereby enhancing food security.
Q26 6 Marks

Explain the concept of food security and its significance in the context of India.

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Food security refers to the condition in which all individuals have physical, social, and economic access to sufficient, safe, and nutritious food to meet their dietary needs for an active and healthy life. In India, food security is crucial due to the large population and the prevalence of poverty and malnutrition. Ensuring food security helps in improving the overall health of the population, reducing hunger, and enhancing productivity, which in turn contributes to economic growth and social stability.
Q27 6 Marks

What is the Public Distribution System (PDS) and how does it function to ensure food security in India?

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The Public Distribution System (PDS) is a government program in India aimed at providing food grains and other essential commodities to the underprivileged sections of society at subsidized rates. It functions through a network of fair price shops, where eligible beneficiaries can purchase food grains like rice, wheat, and sugar. The PDS plays a vital role in ensuring food security by making food accessible to the poor and preventing hunger and malnutrition.
Q28 6 Marks

Discuss the role of buffer stock in maintaining food security in India.

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Buffer stock refers to the stock of food grains that the government maintains to ensure that there is enough supply during times of shortage or crisis. In India, the Food Corporation of India (FCI) is responsible for procuring and storing food grains to create a buffer stock. This mechanism helps stabilize prices, ensures availability of food during emergencies, and plays a crucial role in implementing the PDS, thereby contributing to food security.
Q29 6 Marks

Analyze the impact of the National Food Security Act on food security in India.

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The National Food Security Act (NFSA), enacted in 2013, aims to provide subsidized food grains to approximately two-thirds of India's population. It guarantees the right to food and ensures access to adequate nutrition. The NFSA has significantly improved food security by expanding the coverage of the PDS, enhancing the quality of food grains, and introducing provisions for nutritional support. However, challenges such as leakage, corruption, and inadequate infrastructure remain.
Q30 6 Marks

What are the main causes of famine in India, and how does it relate to food security?

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Famine in India can result from various factors, including natural disasters like droughts and floods, poor agricultural practices, and socio-economic issues such as poverty and lack of access to resources. These factors can lead to a significant decline in food production, resulting in food shortages and increased prices. Understanding the causes of famine is essential for developing effective strategies to enhance food security and prevent such crises in the future.
Q31 6 Marks

Explain the relationship between poverty and food security in India.

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Poverty and food security are closely linked in India, as individuals living in poverty often lack access to sufficient and nutritious food. High levels of poverty can lead to malnutrition and food insecurity, creating a cycle that is difficult to break. Addressing poverty through economic development, social welfare programs, and improving access to education and healthcare is essential for enhancing food security and ensuring that all citizens can meet their dietary needs.
Q32 1 Mark

Assertion (A): Food security ensures that all people have access to sufficient food at all times.

Reason (R): Food security is crucial for maintaining public health and economic stability.

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Correct answer: Option 1 — Both A and R are true, and R is the correct explanation of A.
Q33 1 Mark

Assertion (A): The Public Distribution System (PDS) is designed to provide food grains at subsidized rates.

Reason (R): PDS helps in reducing poverty and ensuring food security for the underprivileged.

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Correct answer: Option 1 — Both A and R are true, and R is the correct explanation of A.
Q34 1 Mark

Assertion (A): Buffer stock is maintained by the government to deal with food shortages during famines.

Reason (R): Buffer stock is only used for export purposes and not for domestic consumption.

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Correct answer: Option 3 — A is true, but R is false.
Q35 1 Mark

Assertion (A): The National Food Security Act aims to provide legal entitlement to food grains for the poor.

Reason (R): The Act ensures that food grains are distributed only to the affluent sections of society.

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Correct answer: Option 3 — A is true, but R is false.
Q36 1 Mark

Assertion (A): Malnutrition is a significant issue in India despite the existence of food security measures.

Reason (R): Food security guarantees that everyone receives adequate nutrition and health.

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Correct answer: Option 3 — A is true, but R is false.
Q37 1 Mark

Assertion (A): Agricultural production plays a vital role in achieving food security in India.

Reason (R): Increased agricultural production leads to higher prices for farmers, which can lead to food shortages.

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Correct answer: Option 1 — Both A and R are true, and R is the correct explanation of A.
Q38 1 Mark

Assertion (A): Famine can occur even in regions with food security measures in place.

Reason (R): Food security measures are always effective in preventing famine conditions.

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Correct answer: Option 4 — A is false, but R is true.
Q39 1 Mark

Assertion (A): Government schemes are essential for improving food security in India.

Reason (R): Government schemes often lead to increased agricultural productivity and better distribution.

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Correct answer: Option 1 — Both A and R are true, and R is the correct explanation of A.
Q40 1 Mark

Statement 1: Food security ensures that all people have access to sufficient food at all times.

Statement 2: Food security is only concerned with the availability of food, not its accessibility.

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Correct answer: Option 2 — Only Statement 1 is true.
Q41 1 Mark

Statement 1: The Public Distribution System (PDS) is a government initiative to distribute food grains to the poor.

Statement 2: The PDS operates only in urban areas of India.

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Correct answer: Option 3 — Only Statement 2 is true.
Q42 1 Mark

Statement 1: Buffer stock is maintained by the government to stabilize food prices during shortages.

Statement 2: Buffer stock is only used during times of famine.

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Correct answer: Option 2 — Only Statement 1 is true.
Q43 1 Mark

Statement 1: The National Food Security Act aims to provide subsidized food grains to the population.

Statement 2: The National Food Security Act was enacted in 2005.

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Correct answer: Option 1 — Both statements are true.
Q44 1 Mark

Statement 1: Malnutrition is a condition resulting from an unbalanced diet.

Statement 2: Malnutrition only affects children and has no impact on adults.

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Correct answer: Option 3 — Only Statement 2 is true.
Q45 1 Mark

Statement 1: Poverty is a significant factor affecting food security in India.

Statement 2: Food security is independent of poverty levels in a country.

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Correct answer: Option 4 — Both statements are false.
Q46 1 Mark

Statement 1: Government schemes play a crucial role in enhancing agricultural production.

Statement 2: Government schemes have no impact on food security.

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Correct answer: Option 3 — Only Statement 2 is true.
Q47 1 Mark

Statement 1: Famine can lead to severe food shortages and increased mortality rates.

Statement 2: Famine is a natural disaster that cannot be prevented by any means.

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Correct answer: Option 2 — Only Statement 1 is true.

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